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Inspired by warm churros dusted in cinnamon sugar, this cookie is soft, buttery, and gently spiced. Each one is rolled in fragrant cinnamon sugar, baked until golden, and filled with a molten Belgian dark chocolate center. Finished with a smooth cinnamon-sugar cream cheese frosting, it’s comforting, indulgent, and irresistibly nostalgic, a Valentine’s treat made to be shared.
Ingredients
Organic flour, French butter, maple syrup, organic eggs, sugar, French fleur de sel, cornflour, spices, Belgian dark chocolate, cream cheese, baking soda.